the matchmaker: August 5, 2008

Eat, Drink, Invest. If you would enjoy free food and drink in perpetuity—plus excellent projected ROI based on a unique location and built in clientele—we are looking for a few good, environmentally conscious people to join the ownership group of the Bay Area’s quintessential organic dining venue opening in Berkeley next spring at the new David Brower Environmental Center across from the UC campus. $25,000 minimum shares.

With the highly regarded Back to Earth Catering at the helm, this totally green, Cass Calder Smith-designed restaurant is already creating buzz. Join us by calling Joan Simon Full Plate Restaurant Consulting at 707-795-4885 or email jsimon [at] fullplateconsulting [dot] com and put “Berkeley Investment” in the subject line.

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Executive Chef needed for multi million $ sustainable, organic dining venue with full bar opening in Berkeley in early 2009. The ideal candidate for this cutting edge space at the new David Brower Environmental Center will have solid background managing a 100 seat venue for breakfast, lunch, dinner with strong daytime “to go” and catering clientele.

Our goal is affordable, 100% organic food expressive of a commitment to simple, seasonal cuisine. Familiarity with local, organic producers a given; pizza experience a plus. Our menu will be very vegetarian friendly with vegan options more than an afterthought. Email jsimon@fullplateconsulting.com or fax resumes to Full Plate Restaurant Consulting at 707-795-4885. Be sure to put “Berkeley Chef” in the subject line.