September 13, 2013

September 13, 2013
Redd_wood.jpg

Redd Wood, in Yountville. Photo from Facebook.

Chef Richard Reddington is hosting a benefit in memory of his mother, Ann, on Tuesday September 17th at Redd in Yountville. The dinner portion of the evening is all sold out (and was a spendy $1,000 per person), but you can still snag a ticket to the after party at ~REDD WOOD~, Reddington’s more casual outpost across the street.

In attendance you’ll find chef Donald Link of Cochon in New Orleans, and Mitch Rosenthal of San Francisco’s Town Hall. Plus, the fabulously charming fellas from Trick Dog will have a pop-up bar set up, and they’ll be shaking cocktails all night long.

The party begins at 10:30pm, and goes until everyone wears out. Tickets are $50, and benefit two pediatric charities: Alex’s Lemonade Stand Foundation and Crosby’s Fund. Purchase by email, or by calling 707-944-2222 ext. 31. You can also check out the online silent auction, which includes some pretty sweet items, like a stay at the Calistoga Ranch and a tasting menu at Jardinière for four. 6755 Washington St. at Pedroni, Yountville, 707-944-2222 ext. 31.