Hey, the 510-ers need to save dough too! ~BELLANICO~ in Oakland is running a four-course menu for $24 (hence its nickname of “Four for Twenty Four”). The menu is available Sunday through Thursday, and it changes weekly (no substitutions). An easy way to keep up on the menu changes is through their Twitter feed. One week it included house-smoked tombo tuna crostini; potato gnocchi in Gorgonzola cream with Treviso radicchio; Duroc pork saltimbocca; and bomboloni (Florentine-style doughnuts) with espresso custard for dessert. 4238 Park Blvd. Oakland, 510-336-1180.