One of E&O’s upstairs private dining rooms; photo from Facebook.
The simultaneous Inside Scoop post and a press release announce ~E&O TRADING COMPANY~ is closing on April 15th for a month-long renovation. Architect Tonya Beluschi (District, Picán) is leading the million-dollar makeover, and when it reopens on the intended date of May 18th, it will be E&O Asian Kitchen.
There will be an open lounge and bar, taking up almost half of the property’s space, and a new sleek look. There will also be live music and extended business hours, with a new lounge and bar program by Carlos Yturria, with late-night bites. A new menu is coming from chef Sharon Nahm, who will continue to lead the kitchen while collaborating with consulting chef Arnold Eric Wong.