Some places want to feed you more around town, so take note. First up, Haighteration mentions RICKYBOBBY launched Burger Sundays, running from 11:30am-2:30pm. You can order their famed burger and a couple of specials, plus chicken drumsticks, fries, and a few other items (including beer, holla). 400 Haight St. at Webster.
Also added: WINE KITCHEN on Divis is now open on Sunday evenings from 4:30pm-10pm. But don’t run over there on Sunday May 19th, because they’ll be closed for Bay to Breakers (smart move). There’s also a new happy hour from 4:30pm-6pm daily, with draft beer for $3.50, wine for $7, and some vittles too. 507 Divisadero St. at Fell, 415-525-3485.
A small tweak: ~SLOW CLUB~ is now starting dinner service at 6pm Mon-Sat (instead of 6:30pm).
Over in Potrero, MARKET & RYE is now serving an early dinner Mon-Fri until 7pm, plus there is now beer and wine, and the dining room has expanded into a neighboring space, adding 40 seats. Check the website for nightly specials, like Sergio’s Dr. Pepper-grilled pork ribs on Thursdays. 300 De Haro St. at 16th St., 415-252-7455.
The burger at RickyBobby. Yelp photo by Kathleen N.
