Now Playing: With Meatpaper and Blue Bottle

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Celebrate having your taxes all done with a tasting and wine reception with Meatpaper and Blue Bottle at SFMOMA’s Rooftop Garden café this Thursday April 15th. As part of the museum’s third-Thursday springtime event series, ~SFMOMA: NOW PLAYING~, local chefs Peter McNee of Poggio, Morgan Maki and Linh Phu of Bi-Rite, Leah Rosenberg and Caitlin Freeman of Blue Bottle, and more will create dishes and desserts inspired by Vertigo, Hitchcock’s 1958 classic set in San Francisco. The menu includes A Visit to Ernie’s (Morgan Maki): steak au poivre with pommes gaufrettes and iceberg lettuce wedge with green goddess dressing; In Memory of Madeleine (Linh Phu): three madeleines (black pepper and bacon with maple butter, Gruyère and thyme with spring onion crème fraîche, and buckwheat and sage with mushroom duxelles); 1950s Salisbury steak TV Dinner (Peter McNee): grilled beef tongue, pig trotter tots, and English pea and mint purée; Steak à l’Americaine (Chris Kronner): steak tartare; and a selection of spiral-ly sweets (Leah Rosenberg, Caitlin Freeman): pinwheel ice cream sandwiches, Thiebaud cake, and red velvet roulade with cream cheese frosting. There will also be complimentary chardonnay wine from Scribe Winery, and beer from Trumer Pils. 6pm-8pm

 (the main event goes until 9:45pm). Free with half-price museum entry (free for SFMOMA members); tasting plates are $5.


In the museum at 7pm, Douglas Gordon’s Feature Film will be playing, a study of the hands, arms, and face of the Paris Opera’s James Conlon as he conducts the orchestral score for Alfred Hitchcock’s Vertigo.

 There will also be a performance in the atrium at 9pm from Laetita Sonami and SUE-C.