Since there are so many upcoming projects coming to Valencia, I thought you could use a quick recap on intended opening dates:
The bread and sandwich shop at ~BAR TARTINE~ is looking like August 1st—the team is working out the ventilation with the brand-new oven. Yup, that baby is a hot one.
The long-awaited pizzeria from ~FARINA~, FARINA PIZZA E CUCINA ITALIANA, should be finished with construction and have everything installed by the end of July—the tables and chairs have come in, so it’s getting close. 700 Valencia St. at 18th St.
~THE ABBOT’S CELLAR~, the project from the Monk’s Kettle team, is currently aiming for the end of July. 740 Valencia St. at 18th St.
AMBER DHARA (from Vijay Bist of Amber India) is gunning for a July 20th opening date. 680 Valencia St. at 18th St.
Things are moving along for LA RONDALLA: the end of July or early August is the current target. 901 Valencia St. at 20th St.
Last but not least, ~MAU~, the Southeast Asian rice bowl and noodle project with Sante Salvoni is “realistically” targeting August 15th. 665 Valencia St. at 17th St.
Behind that curtain is THE OVEN (at Bar Tartine). Photo: © tablehopper.com.
