The chef’s table at Octavia. Photo by Wes Rowe.
Just in time for holiday parties and gatherings is the new chef’s table at ~OCTAVIA~, an interactive dining experience for up to 12 people. The seating is in the center of the restaurant’s lower kitchen and offers a multicourse meal perfect for a festive occasion. It’s available any night the restaurant is open, and reservations are required. You’ll need to plan a menu and wine pairings in advance too. The chef’s table begins at $1,200, and reservations can be made via email.