The new garden patio at Fiorella. Photo courtesy of Fiorella.
Fiorella’s saltimbocca with sage and prosciutto. Photo: © tablehopper.com.
Over in the Outer Richmond, ~FIORELLA~ has all kinds of new things to announce, starting with their talented chef, Dante Cecchini, who came over from Marlowe, where he was chef de cuisine.
His new menus are in place, and based on the really delicious brunch I just had this past weekend, you’ll want to visit soon. Don’t miss the banana bread with whipped coconut cream (total stoner food), and his version of saltimbocca with sage and prosciutto seared to a pounded pork loin with a fried egg on top is an awesome spin for fans of country sausage and eggs. You can also get one of their wood-fired pizzas, like the green egg and ham pie with broccoli di ciccio, house-cured pancetta, egg, and fior di latte and ricotta. None of the pizzas are more than $18 at brunch or dinner, which is a very neighborhood-friendly kind of price, all things considered. Save room for the honeyed buttermilk panna cotta. You can see the entire brunch menu here. The dinner menu is here, which now includes wood-roasted chicken, wood-fired octopus, pasta alla chitarra, and Ligurian fish stew.
The other fun component to all this is they just opened their cheerful new 25-seat garden patio, complete with sunny yellow chairs (fog be damned), heat lamps, cedar walls, succulents, and a retractable canvas canopy to shield you as much as possible from Karl the Fog. Plus” projections. One last bonus: Friday and Saturday hours have been expanded to 11pm. 2339 Clement St. at 24th Ave., 415-340-3049.
For those of you who follow me on Instagram, you already know that Oakland-based ~DOUGHNUT DOLLY~ is doing a pop-up in advance of opening her kiosk (her first SF location) in The Market at the end of this month. You can come by her pop-up this Thursday September 15th from 8am until she sells out—you can try her signature naughty cream and jam doughnuts. 1355 Market St. at 10th Street.
We all love deals, right? And we definitely can guess Broke-Ass Stuart loves some deals, so it makes sense why he’d create the San Francisco Appetizer Passport, offering 22 free appetizers at SF restaurants (but you gotta buy something like an appetizer or drink of equal or greater value to get the deal, yo). Restaurants like Blue Plate, ICHI Sushi, Fénix, WesBurger, and the aforementioned Fiorella are all in there. The booklet is normally $30, but with code eatme10off, it’s only $20. Have fun adventuring. It all expires December 31, 2016, so you need to hop to it.