Künefe for dessert at Troya. Photo: © tablehopper.com.
Yup, yours truly should have landed by now in Istanbul (please no flight delays, please no flight delays, please no flight delays!). But I wanted you to have a little something-something before my column goes dark for the next three weeks. tablehopper will be back in your inbox on Tuesday September 27th. I know, that’s a long time! If you want to keep up with my Turkish shenanigans, follow me on Twitter for pics and occasional tweets from me all hopped up on Turkish coffee.
However, I will be completely off the grid as far as email and voicemail are concerned—I need a break. So if you can please refrain from emailing me until after I return on September 21st, I’d really really appreciate it. I HATE coming home to an inbox with 2,000 unread messages. Glug. (Publicists and restaurant folks, pretty please don’t send me any event press releases or invites for anything happening before September 27th—I won’t be able to mention anything until after that date, schwanks.)
There are a number of soon-to-open projects I’ll need to report on once I’m home, like the upcoming Biergarten (the latest Proxy project), and the second location of Lers Ros in Hayes Valley, and let’s not forget Wo Hing General Store in the original Slanted Door space on Valencia. Looking forward to them all.
Oh, hey, can you do me a quick favor? Schwanks! tablehopper has been nominated for CBS San Francisco’s Most Valuable Blogger Awards 2011 (I know, tablehopper isn’t really a blog, but what’s a girl to do?). If you could do a quick click here to vote, that would be fab!
It ends up tablehopper has also been nominated in two categories for the SF Weekly Web Awards: Best Food Blogger and Best Local Source for Food P*rn. The poll will stay open until August 30th (not sure if that means it’s done today or not, so I guess we’ll find out soon enough!). But thanks for clickin’!
All-righty then, I’m off. See ya in late September!