This week's tablehopper: dust bowl.


Krondill poached lobster Skagen at Pläj. Photo: ©

Howdy! By the time you read this, I will hopefully be relatively close to passing through the Burning Man gate in Nevada. Isn’t technology amazing? Heh. What’s even more amazing is I will be completely away from technology for a week: no phone, no email, no Twitter, no Facebook! There is nothing like being completely wired and then going completely off the grid.

So please, if you can hang on to that burning question or pitch and refrain from emailing me so I don’t come home to 1,000 messages next Tuesday September 4th, I’ll be a happy camper. Thanks muchissimo.

There will be a very short tablehopper issue next Tuesday the 4th, but that thing is already written, so please, no pitches! (As you can tell, I get way too much email.) Things should be back to “normal” and I should be all caught up by Tuesday September 11th. Bon? Bon.

I hope you all enjoy the empty city, and have a fab Labor Day weekend. I’ll be sure to kick up a little dust for ya. Hell, a lot.

Giddy up!

Marcia Gagliardi

View tablehopper Newsletter from Tuesday, Aug 28 2012