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Sep 29, 2014 1 min read

This week's tablehopper: miam miam.

This week's tablehopper: miam miam.
Now that’s what I call a soufflé. Late-night treat at Bistrot Paul Bert. Photo: © tablehopper.com.
Table of Contents

Why hello there! Did ya miss me? I think I only missed my bed and my espresso machine, to be honest—I definitely did not miss my desk. I had a fantastique family vacation in France for a couple of weeks, spent in Paris, Champagne, and the Loire Valley. We had Champagne every day, and croissants and cheese also got some heavy airplay (of course). We changed our nickname from the Griswolds to the Gésiers (gizzards), inspired by a particularly fabulous salad I had one evening, but we also got christened “The Bubbles Family,” which cracked me up to no end. It was a trip of a lifetime to be with my parents and sister in such a beautiful country. France rocks my world on so many levels, it was two weeks of beauty overload. Thanks to everyone who shared their tips and recommendations with me. Can’t wait to tell more about our trip soon…

Now that I’m back, today’s issue features a lot of catch-up on stories that broke while I was away. Look for some exciting stories in next week’s issue (including the opening of the new Marlowe, which is happening on Thursday October 2nd).

And just in case you missed these stories in the Bay Guardian while I was gone, here’s one on upcoming fall openings and another on recent brunches to join the scene. Oh, and I ran a recap of where to eat in Rio for last week’s Moveable Feast travel issue, check it.

Let’s dive in here, shall we? I look forward to seeing you out and about. Cheers! Marcia Gagliardi

Now that’s what I call a soufflé. Late-night treat at Bistrot Paul Bert. Photo: © tablehopper.com.View tablehopper Newsletter from Tuesday, Sep 30 2014

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