This week's tablehopper: peeling out.


At Una Pizza Napoletana.

TGIF. I could use a few things, like an extra day in the week to get all my work done, and write a second review for today, damn. I’d like someone to answer all these emails for me, thanks. And yes, I guess I could use a drink. Since I figured you might need one as well, today’s fresh meat is exactly where you can find a cure for what ails you. (I’m also doing a giveaway in the sugar mama for a party later this month, rock on.)

Tomorrow is FallFest, but I’m actually going to be filming with the Food Network Canada team again for their show, Eat St. I know, exciting! Yesterday I was stuffing my face with a porchetta sandwich from RoliRoti—oh so terrible, right? And tomorrow is looking like…lumpia! (The segment is about street food, and will be airing in Spring 2011.)

Oh, and Wednesday night, I finally got a chance to visit the latest pizza church, Una Pizza Napoletana, for a pie. Two words: mamma mia.

Buon weekend!

Marcia Gagliardi

View tablehopper Newsletter from Friday, Oct 8 2010