A dinner party at Scribe; photo from Facebook.
Coming up in April are three very special sunset and wine release dinners at ~SCRIBE WINERY~ in Sonoma to celebrate the release of three new estate wines. On Thursday April 12th, Anthony Strong of Locanda will cook to coincide with the sylvaner release; Thursday April 19th is Nick Balla of Bar Tartine for the release of the skin-fermented chardonnay; and Friday April 27th is Sylvan Brackett of Peko-Peko and the riesling release. Click through here for more details and tickets. $125 per supper.