Changes Behind the Stick at Nopa (and Nopalito)

At the end of June, after four years as the barman at ~NOPA~, the talented Neyah White will be leaving to be the West Coast Brand Ambassador for Yamazaki Single Malts. Yanni Kehagiaras and Kent Howard will then be assuming the management of the bar program at Nopa. Yanni was the bar manager at Bourbon and Branch before joining the Nopa team in late 2008 (he will be responsible for the creative aspect behind the bars at Nopa and now Nopalito). Kent, who has bartended at Nopa since 2007, will work jointly with Yanni in the bar operations of Nopa.