(Matchmaker): Monk's Kettle Is Seeking an Executive Chef

kettle_horiz_logo.jpg

The Monk’s Kettle, SF’s premium craft beer tavern located in the Mission, is seeking an executive chef to lead all kitchen operations. After 11 years in operation, we have a solid operation and are seeking a qualified candidate to maintain proper execution with a veteran crew. Chef must be properly trained in culinary techniques and food safety. Chef must possess and exhibit strong managerial skills. Duties not limited to but include execution of menu (oversee prep, recipes, and cost); training and staff reviews; ordering and inventory; events.

Please contact Christian and see the entire job post here.