(Matchmaker): SPQR Is Looking for Junior Sous Chef


Currently, we have an opening for a line cook. Ideal candidates:

  • Have great passion for cooking and hospitality and are strong in communication, organizational, and problem-solving skills.
  • Possess a positive and collaborative attitude.
  • Are reliable team players are always ready for a challenge and to constantly learn and improve.

SPQR is a six-time Michelin Star recipient and one of the San Francisco Chronicle’s top 100 restaurants. Learn more about this job and apply by clicking here.