Internship Sites Needed
A large class of trained culinary students from the C.H.E.F.S program is graduating on December 4th. We are desperate for restaurant kitchens (all kinds of kitchens, really) so the students are lined up with locations for their three-month internships.
Internships are for 12 weeks at 20 hours a week for a total of 240 hours. The CHEFS program will pay for insurance, etc., and provides the intern with a weekly stipend to cover uniforms, bus fare, etc. Please note they are required to come to class at CHEFS every Thursday for living skills, resume assistance, and job interviewing classes.
The really good students usually put in more hours then required because they realize the benefits. We have some really good students right now, and of course because of the size of the class, we don't have enough intern sites.
Please help train the chefs of the future. This program is an effective and direct way to give back to the community, with an 80% success rate.
Email Bill Taylor at btaylor [at] ecs-sf [dot] org or call 415-487-3747 with any questions or inquiries.
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