June 2006

  • Hip Tastes - Another non-traditional wino event is coming up from the charming Courtney Cochran of ~HIP TASTES~—this time she's getting all fiesta on us, and pairing wines with bites from Pancho Villa. Considering my pal and I polished off a bottle of...
  • Dine Out With VISA - For the entire month of July, forty-nine restaurants in San Francisco, including Sausalito, are offering four-course prix-fixe dinner menus at $54.95 (plus tax and gratuity), available exclusively to Visa cardholders paying with a Visa card for the ~DINE OUT WITH...
  • Outstanding in the Field - Okay, I have wanted to go to one of these for sooooo long—have you heard about the ~OUTSTANDING IN THE FIELD~ events? They celebrate local farmers with white-linen dinners set between the soil and the sky surrounded by the fields...
  • Food in the City - Yours truly will be moderating a panel discussing our world-class restaurant scene at a Young Urbanists event through SPUR (San Francisco Planning and Urban Research Association) called ~FOOD IN THE CITY~ with the following fab panelists: Laurie Thomas, CEO &...
  • San Francisco Magazine Best of the Bay Party - Okay, get ready to party with (and elbow) fellow San Franciscans as you try to nab some hors d'oeuvres from 50 restaurants at the annual San Francisco Magazine's 6th Annual ~BEST OF THE BAY AREA PARTY~. There will be some...
  • Cooking Classes with Rosetta Costantino - Okay fellow Italophiles, ~ROSETTA COSTANTINO~ is back with her fab Southern Italian cooking classes from July through October 2006. You can check the latest schedule on her website to the left. Class size is limited and these puppies fill up...
  • Lunch & Learn - Can’t get up early enough for the “Meet the Farmer” and cooking demos at the Ferry Building Marketplace on Saturday morning? You are not alone. Those of you work near the FB will be pleased with the new ~LUNCH &...
  • Tablespoon - On Friday June 9, 2006, the oft-experimental (and ever-delightful) ~TABLESPOON~ on Polk will host a winemaker dinner highlighting the Rielsings of Schloss Wallhausen from the Nahe region of Germany. The four-course dinner, crafted by chef Rob Riescher, will feature four...
  • Cortez - Next Tuesday, June 13, ~CORTEZ~ will be hosting a five-course tasting menu paired with Spanish wines from Jorge Ordonez Selections. The evening, Vinos de España, will be a chance to savor the culinary talents of Co-Executive Chefs Louis Maldonado and...

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