April 2013

  • Indulge Your Sweet Tooth for a Sweet Cause - For a sweet good time, check out Dessert First! on Sunday May 5th. The event takes place at the Four Seasons from 5pm-8pm, and is a benefit for Project Open Hand. It features a very impressive lineup of some of...
  • Salute Spring at Flora Grubb Gardens - On Saturday May 4th, head to the amazing Flora Grubb in Bayview for a Spring Soiree to benefit the Friends of Potrero Hill Preschool. The event, which runs from 7pm-10pm, features food from Tartine Bakery, Mr. and Mrs. Miscellaneous, Serpentine,...
  • Ooh La La: Dinner, a Book, and Some Wonderful Women - Support some seriously hardworking ladies (and try some great food to boot) at this upcoming dinner from Les Dames d’ Escoffier. The San Francisco chapter of the international organization, which celebrates women in food and culture, is hosting a very...
  • Hey Mama: Mother's Day Is Sunday May 12th - Mother’s Day is upon us, and you can never thank your mom enough for, well, everything. Here are some great spots to show her you care and get some quality time in with yo’ mama. You can also check Open...
  • Taste of Potrero Brings Big Flavor May 9th - Want to check out a bunch of serious San Francisco chefs in one place, and help out a local public school? Look no further than the Taste of Potrero event on Thursday May 9th, which features tons of food from...
  • Support After-School Art Programs with Root Division - On Thursday April 18th, check out the Taste event from Root Division, a community arts organization. The event features bites and beverages from some great local chefs and bartenders, like Tacolicious, Hi Lo BBQ, Lolinda, and Bar Crudo. For a...
  • Support Culinary Education at CCSF's Wok on the Wild Side - This Thursday April 18th, check out the annual CCSF Culinary Program’s fundraiser, Wok on the Wild Side. The event will be held in the department’s new North Beach/Chinatown facility and features food inspired by both neighborhoods. There will be silent...

Related Archives

« March 2013 | May 2013 »