
The eighth annual ~DINE ABOUT TOWN SAN FRANCISCO~ returns January 15th–31st. Diners may select from more than 100 Bay Area restaurants, each offering prix-fixe lunches for $21.95 and/or dinners for $34.95, exclusive of tax and gratuity. Dates and times of participation vary by restaurant. A la carte menus will also be available.
New restaurants on the January 2009 Dine About Town San Francisco list include Catch; Ducca; E Tutto Qua; Eagle Café; Hana Zen Yakitori and Sushi Bar; Jeanty at Jack’s; Kuleto’s Italian Restaurant; Level III; Luce; Medjool; Sozai Restaurant and Sake Lounge; and ThirstyBear Brewing Company. Reservations are encouraged and may be made online through OpenTable.com.Â
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On January 14th, you can meet Dine About Town-featured chefs at a launch party in The Cellar at Macy's Union Square beginning at 6pm. With a $20 donation to Meals On Wheels, guests will receive 10 "tasting tickets" to sample offerings from Cafe Andree; Campton Place Restaurant; Chez Papa Resto; Colibri Mexican Bistro; Daffodil; Fish & Farm; First Crush Restaurant, Wine Bar & Lounge; Level III; Market Street Grill; Roots; and XYZ, as well as meet Dine About Town featured chefs.
The evening also includes a cooking demonstration by Jake des Voignes, executive chef at Fish & Farm, moderated by yours truly. Napa Valley wines will be poured and guests will receive a keepsake ‘Only in San Francisco’ wine glass. Tickets for the launch event may be reserved here. Space is limited and reservations are required by January 11th. See you there! ![]()
Dine About Town San Francisco
Jan. 15th–30th, 2009
415-391-2000
website
