There are ~TWO VEGETARIAN EVENTS~ coming up. First, on Saturday February 7th, there is a multi-course dinner by Leif Hedendal. He’ll be preparing wintery vegetarian delicacies using “produce freshly plucked from local farms, urban gardens, and foraging conspiracies.”
The night will also feature live klezmer by Isabel Douglas and Aaron Kierbel, a preview of the in-progress movie (In Search of Good Food), and local-sustainable food champion guest speaker Bu Nygrens, co-manager of Veritable Vegetable. All proceeds go toward production costs for In Search of Good Food.
And then supperclub san francisco will present a special week of completely meatless gourmet dinners from Tuesday February 22nd–Sunday March 1st. Executive chef Guus Wickenhagen and sous chef Alex Molitz intend to use locally grown seasonal ingredients in innovative ways for the special menu.
The prix-fixe three- and four-course surprise menus will be served to guests as they lounge on supperclub’s unique roman-style beds while enjoying live performances, plus foot, shoulder, and full-body massages offered by the Gayatri Institute. A special selection of health-oriented cocktails will also be featured.
In Search of Good Food
Sat. Feb. 7th, 2009
Million Fishes Art Collective
2501 Bryant St.
Cross: 23rd St.
San Francisco, CA
$40–$100 sliding scale
buy tickets here
Tue. Feb. 22nd–Sun. Mar 1st, 2009