The Sponsor

This Round Is On Me... (hey, thanks!)
July 21, 2015

Eat a meal with fellow food lovers at the home of a chef, in your city or when you travel—currently available in 170 cities worldwide!

What makes EatWith stand out is the endless variety of unique food experiences that you will never find at a restaurant. EatWith’s ethnic private dinner offerings span from comforting Italian and authentic Moroccan to stylish French cuisine. Craving a Texan home-cooked meal? Try chef Rebecca’s hip apartment in the Mission District with hearty Texas staples. If you’re all about barbecue, a family-style grilled supper at EatWith’sTest Kitchen might just be what you’re looking for…

EatWith is also an advocate of artisanal food businesses. The Italian Homemade is one of EatWith’s partners and they host an after-hours event called Pasta and Prosecco, an authentic Italian pasta tasting menu with flowing Prosecco. Count you in?

July 14, 2015

Lamb Jam is an epic tasting event and competition that brings together the most talented chefs in San Francisco to compete for the honor of Best Lamb Dish in SF and the chance to attend the finale in New York City. Joining the chefs are local breweries, winemakers, and other local food artisans serving up tasty treats. Between bites, attendees can watch butcher demos, play in the interactive photo booth, meet local lamb shepherds, and concoct their very own lamb spice rub!

Lamb Jam is happening on Sunday July 26th from 3pm-6pm. Get your tickets here, and get in on the fun.

June 30, 2015

Just minutes from the Sonoma Square, amid an idyllic backdrop of vineyards and mountains, the Sonoma House offers an unforgettable setting for exploring Patz & Hall’s legendary single-vineyard chardonnays and pinot noirs.

We’ve opened our vault this summer to offer the Library Experience every Friday at 3pm, where our cheesemonger and sommelier host an intimate library tasting of chardonnays and pinot noirs, paired with delicious local cheeses. Or join us for the Salon Experience, a private tasting of six single-vineyard wines paired with locally sourced gourmet food pairings. For a more casual experience, we offer seated tastings at our Tasting Bar.

Make a reservation for any of these experiences and discover why Wine & Spirits named Patz & Hall one of the “Top 100 Wineries in the World” six times in 12 years.

You can also time your visit with the final Art Harvest installation, a series of quarterly art exhibitions at the Sonoma House. Works by artists Yvette Gellis and Jeff Long will be hung July 9th, and an opening reception at the Sonoma House will be on Saturday July 25th, 2015, from 5pm-7pm. This three-month show will be on display through October 5th.

If you’d like to come up to Sonoma for the day, be sure to check out this blog post tablehopper wrote for us, featuring some of Marcia’s favorite places to eat (and drink!) in Sonoma—because what would a visit to Sonoma be without a Glarifee?

June 23, 2015

Lamb Jam is an epic tasting event and competition that brings together the most talented chefs in San Francisco to compete for the honor of Best Lamb Dish in SF and the chance to attend the finale in New York City. Joining the chefs are local breweries, winemakers, and other local food artisans serving up tasty treats. Between bites, attendees can watch butcher demos, play in the interactive photo booth, meet local lamb shepherds, and concoct their very own lamb spice rub!

Lamb Jam is happening on Sunday July 26th from 3pm-6pm. Get your tickets here, and get in on the fun.