That’s right, you can win a month’s suppy of local, sustainable seafood from Community Supported Fishery: Real Good Fish.
Life is too short for canned tuna, farmed salmon, and frozen, imported shrimp. We love fresh Monterey Bay anchovies, rich Carmel Canyon black cod, flaky, sweet Big Sur sand dabs, oysters with the briny tang of Tomales Bay, and California Chinook salmon straight from the boat. These are just some of the local seafood that Real Good Fish members enjoy.
One tablehopper reader will win a one-month membership to Real Good Fish, with 37 pickup sites from Carmel to Marin County.
To enter to win, all you need to do is forward today’s tablehopper newsletter to one friend (but even more would be so very fabulous), and add a note to your friends about Real Good Fish, your favorite sustainable seafood, or why you read tablehopper! Be sure to Cc: or Bcc: me at email@example.com so I know you sent it—I promise I won’t use anyone’s email address. The deadline to enter is Sunday June 14th at 11:59pm. We’ll notify the winner soon thereafter. Good luck!