For one night only the Ferry Building is transformed for a fabulous summer soirée: CUESA’s Summer Celebration. This year the focus is on the various “families” that have made the market a success over the years. Star chefs (like Lolinda, Central Kitchen, barbacco) and bartenders (Rye, Bourbon and Branch) will focus their palates and talents on six culinary families—berries, nightshades, grains and legumes, alliums, leaves and flowers, and of course stone fruits—creating original tastes that celebrate the height of the summer harvest.
Feast on unlimited food and drink while providing much-needed support for CUESA’s ongoing education initiatives, including free cooking demos, kitchen skill-building classes, Schoolyard to Market youth entrepreneurship program, and sustainability scholarships for farmers.
Purchase tickets from now until June 22nd to receive a special discount for tablehopper readers of $25 off each $125 ticket (so that means you only pay $100!).
Plus, we’re giving away a pair of tickets (value $250). To enter to win, all you need to do is forward today’s tablehopper newsletter to two friends (but even more would be so very fabulous), and add a note to your friends about CUESA, the Summer Celebration, why you read tablehopper, or all of the above! Be sure to Cc: or Bcc: me at firstname.lastname@example.org so I know you sent it—I promise I won’t use anyone’s email address. The deadline to enter is Wednesday June 19th at 11:59pm. We’ll notify the winner on Thursday and get your tickets to you! Good luck!