I was happy to learn chef Ed Carew (formerly Café des Amis, Cottage Eatery) is heading east to be the executive chef at ~LE CAPRICE~ in New York. (The restaurant is in the Pierre Hotel on 5th Avenue, overlooking Central Park.) The Caprice Holdings restaurant group also has Le Caprice in London, The Ivy, Soho House, and many other properties around the world. Carew will be starting March 20th, and will be dining in London for two weeks doing the best kind of research there is. Best of luck and bon voyage, Ed.