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Jul 27, 2010 1 min read

New Taqueria on Divis

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Just around the corner from ‘hopper HQ, EL RANCHO GRANDE has opened, offering a classic taqueria menu, from a quesadilla suiza ($6.25) to super burritos ($6.95), plus breakfast dishes and special plates, like enchiladas and a steak plate (both under $10). Oddly enough, there’s a Philly cheese steak sandwich on the menu, too. The Rancho is going to be competing with Green Chile Kitchen just a couple blocks away, and Nopalito and The Little Chihuahua a bit further afield, which all use sustainable ingredients (GCK’s super burrito is $8.95). But I am sure the prices here, and convenient location, will be right for many folks. 855 Divisadero St. at McAllister, 415-673-8226.

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