The classic counter at The Castro Fountain. Yelp photo by Steven B.
Let them eat cake! Get a slice (of classic yellow cake, that is) at The Castro Fountain. Yelp photo by Simi J.
The long-awaited ~CASTRO FOUNTAIN~ is now softly open—it’s from Juliet Pries of the retro-vintage Ice Cream Bar in Cole Valley. She has much bigger plans for this ice cream parlor and soda fountain, but thought she may as well soft open for now after countless delays. For now, you can come by for their housemade and organic ice cream (check out the flavors here), plus ice cream bars, sandwiches, and some house-baked desserts (Hoodline reports they are serving cakes, pies, brownies, and cookies). Sundaes, milk shakes, and sodas will be added soon.
Down the road, they hope to get a liquor license to serve their “remedies” and more, but that’s another mountain of bureaucracy, so let’s just swing by, order a cone, and welcome The Castro Fountain to the neighborhood! Limited hours for now (today is 2pm-6pm, and they are running some Tax Day specials), and then Thu 6pm-10pm, Fri 7pm-11pm, and weekend hours are TBD. Again, it’s a soft opening! Follow along on Facebook for updates! 554 Castro St. at 18th St.
There is yet another location of ~MIXT~ opening, its ninth location, at 51 Yerba Buena Lane on Wednesday April 19th. In addition to their trademark fresh and choose-your-own-adventure salads, they are introducing a new menu option called Mixt Market Plates, exclusively at this location. Diners can choose from herb-roasted, free-range chicken, or grilled grass-fed steak or steelhead, with sauces and sides ($10.95-$13.95). Here’s the menu. Open Mon-Fri 10:30am-8:30pm and Sat-Sun 11:30am-8:30pm. 51 Yerba Buena Lane at 4th St.