Marcia Gagliardi - tablehopper (Page 138)

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The Chatterbox

The Stylish Merchant Roots Opens in Lower Fillmore

It kind of kills me that I had to miss the preopening party of this new beauty, because all I want is to head over and spend an evening in one of their spiffy chairs, stat. This long-awaited project (oh, SF, why do you make it so hard to…

Marcia Gagliardi • May 15, 2018

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The Chatterbox

Opening Recap: Cento Osteria and Stonemill Matcha

Many of you got a taste of the dishes at Donato Scotti’s CENTO OSTERIA at the tablehopper preview party a couple of weeks ago (thanks for comin!), and now everyone can head over since it’s officially open, right on the Embarcadero. It’s a handsome and spacious room,…

Marcia Gagliardi • May 15, 2018

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The Chatterbox

Coming Soon: Marlowe Opening in Cow Hollow, Radhaus Beer Hall to Fort Mason

Some quick updates on the north side of town: coming to Cow Hollow in September will be another location of Big Night Restaurant Group’s Marlowe: COW MARLOWE. Eater reports the popular SoMa bistro is opening in the former Eastside West, and chef Jennifer Puccio will be adding some dishes…

Marcia Gagliardi • May 15, 2018

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The Chatterbox

Updates: Palio's Big Redesign, Chubby Noodle Heads to Cabo

Some big news at FiDi longtimer PALIO RESTAURANT: after making it through some positive lease negotiations, owner Martino DiGrande is going to be closing the restaurant on May 28th for a renovation and refresh. He plans to reopen in August. He’s excited to make it truly his own after…

Marcia Gagliardi • May 15, 2018

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The Chatterbox

A Fundraiser for Salmon (and Seafood) Lovers

Many of us love our salmon, so let’s give thanks to the Golden Gate Salmon Association, which helps protect our beautiful Northern California rivers and fights to keep fresh water flowing from the mountains to the oceans—crucial for salmon migration. Coming up on Friday May 18th is the…

Marcia Gagliardi • May 15, 2018

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(Sponsored): This Friday May 18th Is PIER 39's Spring Wine Pour

This Friday May 18th, it’s going to be wine o’clock at the PIER 39 Spring Wine Pour! Stroll The PIER and stop by participating businesses to enjoy wine tastings, discounts, and entertainment from 4pm-8pm. (Take a look at participating wineries and businesses here, like Artesa and Cameron…

Marcia Gagliardi • May 15, 2018

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The Chatterbox

Bummer: Schmidt's Is Closing at the End of May

German beer and sausage lovers will mourn the upcoming closure of SCHMIDT’S in the Mission, which is serving its last dinner on Saturday May 26th and its last brunch on Sunday May 27th. Eater reports that after eight years in the location, co-owner Christiane Schmidt has decided to…

Marcia Gagliardi • May 15, 2018

Farewell to Daniel Hyatt, One of the Most Talented Bartenders and Kindest Humans

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The Lush

Farewell to Daniel Hyatt, One of the Most Talented Bartenders and Kindest Humans

Two weeks ago, San Francisco sufferered the loss of one of its finest bartenders and beloved characters, Daniel Hyatt. His death by misadventure was entirely unexpected, utterly tragic, and has left so many of us reeling. It’s a terrible, heart-wrenching loss. He was one of the city’s…

Marcia Gagliardi • May 15, 2018

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May 15, 2018 - This week's tablehopper: tempurrrrrrrrrra.

This week's tablehopper: tempurrrrrrrrrra. Tempura master chef Hitoshi Arai from Tenko in Tokyo, cooking last night at Air Restaurant’s second Bay Area event. Here, he is preparing uni in shiso maki. Have you ever had uni tempura? I hadn’t. (Yes, it was amazing.) Photo: © tablehopper.com.…

Marcia Gagliardi • May 14, 2018

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What’s Cookin’

This week's tablehopper: tempurrrrrrrrrra.

Hey gang! First, I want to say a tremendous GRAZIE to everyone who turned out for the Cento Osteria preopening party a couple of weeks ago—that was a festa! What a spread, from the roasted pig to pizza to pasta—like I said, Donato Scotti and Gianluca Guglielmi are…

Marcia Gagliardi • May 14, 2018