Some Sweet Openings (Sixth Course and Chantal Guillon), Plus a New Taqueria, Bonita Taqueria
SIXTH COURSE, a truffle and dessert shop from owners Bridget Labus and Gianina Serrano that has been in the works since 2011, is now open in the Mission. The ladies are famous for their truffles, including a boozy line with offerings like one infused with St. George single-malt whiskey, though…