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Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
12019 posts •
Getting Into Holiday Spirits public
The Lush

Getting Into Holiday Spirits

San Francisco really does the holidays up well—especially many of our bars around town, offering all kinds of hot, spiked, minty, spicy, egg noggy drinks to get you feeling warm and festive. Last Wednesday night, I decided to take my dear friend Michele Mandell out for a tablehopping night…
Marcia Gagliardi
Marcia Gagliardi •
SF Beer Week Open Celebration Tickets Now on Sale public
The Lush

SF Beer Week Open Celebration Tickets Now on Sale

San Francisco suds tradition SAN FRANCISCO BEER WEEK is fast approaching, and tickets to the opening celebration are now available. The celebration is on Friday February 8th from 6pm-10pm at the Concourse Exhibition Center. Tickets include a glass to do your sampling, plus unlimited tastes of brews from more…
Marcia Gagliardi
Marcia Gagliardi •
A Holiday Cookbook Roundup: by Pete Mulvihill public
The Bookworm

A Holiday Cookbook Roundup: by Pete Mulvihill

Don’t forget: the books mentioned below are available at 20 percent off for tablehopper readers for two weeks following this mention at Green Apple Books—simply use the code “tablehopper” at checkout (either at the store or online) for your discount. It’s a bountiful season of new releases…
Marcia Gagliardi
Marcia Gagliardi •
December 18, 2012 - This week's tablehopper: holidazed. public
Newsletter

December 18, 2012 - This week's tablehopper: holidazed.

This week's tablehopper: holidazed.                     A closer look at Tom and Jerry’s massive tree on 21st Street. Photo: © tablehopper.com. Brrrr! I know, we’re such babies here—it dips below 50 degrees and we start cryin’. But my Edwardian building is so unkind in the winter—at…
Marcia Gagliardi
Marcia Gagliardi •
This week's tablehopper: holidazed. public
What’s Cookin’

This week's tablehopper: holidazed.

Brrrr! I know, we’re such babies here—it dips below 50 degrees and we start cryin’. But my Edwardian building is so unkind in the winter—at least my red wines here in my apartment are showing nicely. I’m actually glad it was a chilly night when I…
Marcia Gagliardi
Marcia Gagliardi •
Pop! Celebrate New Year's Eve in Style public
The Socialite

Pop! Celebrate New Year's Eve in Style

Here comes New Year’s Eve, when everyone in town starts jockeying for reservations at their favorite hot spot. We’ve compiled a list of some great places doing special dinners. In addition, almost every single restaurant will be open, so it’s just a matter of giving a call…
Marcia Gagliardi
Marcia Gagliardi •
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