Marcia Gagliardi - tablehopper (Page 828)

public

The Chatterbox

James Syhabout's Hawker Fare Now Open in Oakland

James Syhabout (Commis) has opened HAWKER FARE, his casual and affordable 49-seat Asian place in Oakland. On the menu: rice bowls, a whole bunch of them, plus some snacks like green papaya salad and beef salad. Some dishes include a spin on kao mun gai ($9), a classic dish…

Marcia Gagliardi • May 17, 2011

The Next Cocktail Class at CUESA with Scott Beattie: Gin!

public

The Lush

The Next Cocktail Class at CUESA with Scott Beattie: Gin!

Cocktail expert Scott Beattie and CUESA are putting on yet another hands-on class, this time focusing on vodka’s classy cousin, gin. The SHAKEN OR STIRRED? D.I.Y COCKTAILS FEATURING GIN AKA “MOTHER’S RUIN” class will consist of a brief history of gin distillation, a discussion of…

Marcia Gagliardi • May 17, 2011

The Starlet

Forks are So Overrated

A tablehopper reader spotted Redfoo from the L.A. group LMFAO at the chef’s counter at Grand Café. He ate a butter lettuce salad and what appeared to be beef bourguignon. But here’s the odd part: rumor is, he opted not to use his fork….…

Marcia Gagliardi • May 17, 2011

The Starlet

Redfoo

Forks are So Overrated May 17, 2011 A tablehopper reader spotted Redfoo from the L.A. group LMFAO at the chef’s counter at Grand Café. He ate a butter lettuce salad and what appeared to be beef bourguignon. But here’s the odd part: rumor is, he opted not…

Marcia Gagliardi • May 17, 2011

public

The Chatterbox

Changes and Cocktails at Manresa

Two weeks of construction and many changes later, and MANRESA in Los Gatos is scheduled to complete its remodel on Wednesday May 18th. The renovations include lots of new things: a new look, new dining areas, a new wine cellar, and a new bar and lounge space with a new…

Marcia Gagliardi • May 17, 2011

It's Time for a TAPAS Tasting (the "T" is for Tempranillo)

public

The Lush

It's Time for a TAPAS Tasting (the "T" is for Tempranillo)

On Sunday June 5th at the Herbst Pavilion at Fort Mason, the Tempranillo Advocates, Producers and Amigos Society is hosting their TAPAS GRAND WINE TASTING, the most extensive annual tasting of domestically produced Spanish and Portuguese varietal wines in North America. Trade and general consumers will be able to sample…

Marcia Gagliardi • May 17, 2011

public

The Health Nut

Squeaky Clean

I’m coming up on week two of my three-week cleanse (eating vegan, organic, and raw as much as possible; no wheat/processed items, no sugar, no caffeine, and no alcohol), and while I am really missing eggs (reason number one why I could never be a vegan), I’…

Marcia Gagliardi • May 17, 2011

public

(Sponsored): Bi-Rite's Spring Wine Blitz Starts May 19th!

Trac, Matt, Sarah, and Mel, Bi-Rite Market’s trusty wine team, have one of the best wine selections in town. Surrounded by amazing cheeses, salumi, fresh produce, and a world-class deli, the team is inspired to choose wines that aren’t just “food friendly” but rather living partners…

Marcia Gagliardi • May 17, 2011

(Sponsored): It's Time for a Taste of Mendocino

public

The Sugar Mama

(Sponsored): It's Time for a Taste of Mendocino

Don’t miss out on a chance to sip, sample, taste, and, yes, buy the best food, wine, spirits, beer, and artisan goods produced in Mendocino County. For one night only, on Monday June 13th, 2011 (from 5pm-8pm), the Mendo vibe will be kicking at this marketplace-meets-showcase,…

Marcia Gagliardi • May 17, 2011

public

May 17, 2011 - This week's tablehopper: sobriety checkpoint.

This week's tablehopper: sobriety checkpoint. The scene at the Foodie Chap Chef Cook-Off; photo by Rick Camargo. Oh, it’s so FUN pretending it’s November in May! Can’t believe I have my space heater back on. Lame. But in the decidedly not lame department was…

Marcia Gagliardi • May 16, 2011