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Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
12021 posts •
Cooking Up Success for Women's Initiative public
The Socialite

Cooking Up Success for Women's Initiative

On Wednesday February 2nd, cook up some fun and some support for a great non-profit at COOKING UP SUCCESS FOR WOMEN’S INITIATIVE, a cooking party and fundraiser hosted by Parties That Cook to benefit Women’s Initiative for Self-Employment, a non-profit organization that provides small business…
Marcia Gagliardi
Marcia Gagliardi •
The Regular

Leopold's

This place has not been formally reviewed by the tablehopper, but it has been mentioned in related articles... Related Articles * Leopold's Now Open in the Former Antica on Polk 2400 Polk St. San Francisco (at Union St.) 415-474-2000 Cuisine * Austrian * Gastropub * German * Italian Features * Good for…
Marcia Gagliardi
Marcia Gagliardi •
This week's tablehopper: sniffles o'clock. public
What’s Cookin’

This week's tablehopper: sniffles o'clock.

Unbelievable—I have successfully managed to catch another cold. That’s what I get for running out of my magic daily elixir, Green Vibrance (affectionately known as the Green Menace), and not replacing it in time. It makes me not want to touch anyone or anything for the next few…
Marcia Gagliardi
Marcia Gagliardi •
Ippuku public
The Regular

Ippuku

You wanna know what’s cool? A gleaming shelf of 24 upside-down (full) bottles of shochu over a bar, poised and ready to get poured into a glass for you—that’s cool. Taking BART into Berkeley and having the restaurant only a block away from the stop—that’…
Marcia Gagliardi
Marcia Gagliardi •
Big Chef Change-Up at Bar Tartine public
The Chatterbox

Big Chef Change-Up at Bar Tartine

Well, the talented man behind some of my favorite salads (and burger) in the city, chef Chris Kronner, is leaving ~BAR TARTINE~ to accept a big, new, exciting offer elsewhere. In fact, he’s leaving the Bay Area entirely for said project. Now, I have taken a pinkie swear to…
Marcia Gagliardi
Marcia Gagliardi •
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