Follow @tablehopper on Threads!
Learn more
Mar 27, 2018 2 min read

Rice Paper Dumpling House, Wagyu Phở Brunch at Hitachino Beer & Wagyu, Crawfish at Alba Ray's

Rice Paper Dumpling House, Wagyu Phở Brunch at Hitachino Beer & Wagyu, Crawfish at Alba Ray's
Rice Paper Dumplings! Photo: Andria Lo Photography.
Table of Contents

UPDATE: THIS EVENT IS SOLD OUT! Calling all dumpling lovers! (That would be most of us.) The ladies behind Rice Paper Scissors are hosting a pop-up this Thursday March 29th, called Rice Paper Dumpling House. They are offering a big range of handmade dumplings, from boiled pork tapioca dumplings (bánh bột lọc, which means they are gluten-free!) with pork and shrimp, shallot, scallion oil, cilantro, and nuoc cham to one with shrimp with scrambled eggs and chives to five-spice beef with carrots (wow!); 3 pieces for $6. There will also be fried dumplings, vegetables, large plates, pho, and more. Reservations here; walk-ins and takeout also available. Beer and wine for sale. 555 Golden Gate Ave. at Van Ness.

There’s pho, and there’s brunch, and then there’s Wagyu Phở Brunch! Launching this Saturday March 31st, HITACHINO BEER & WAGYU is bringing back their wagyu pho brunch that they served at a special event during Beer Week. On the menu: A5 Hitachiwagyu phở ($25), A5 Hitachiwagyu donburi ($25) with a poached egg, and soju Bloody Perrys (shochu, tomato juice, wasabi, ginger; $11), as well as their full beverage menu. Make a reservation (at or on Resy) or you can try to just come by on Saturdays 11am-3pm, but quantities are limited. Guests will receive a number and be served in order. 639 Post St. at Taylor.

Hey, it’s crawfish season! And ALBA RAY’S is totally getting into it! You can get some friends together and book a crawfish feast, which includes a family-style menu of charbroiled oysters, boudin balls, salad, and beignets in addition to the crawfish boil (which includes Cajun crawfish, potatoes, corn, and housemade andouille sausage). The crawfish feast menu is $49 per person (two person minimum) and must be reserved 72 hours in advance. Get that bib on, it’s time for mudbugs! 2293 Mission St. at 19th St.

Rice Paper Dumplings! Photo: Andria Lo Photography.

The new weekend brunch at Hitachino Beer & Wagyu features wagyu pho! Photo courtesy of Hitachino Beer & Wagyu.
It’s time for a crawfish boil at Alba Ray’s! Photo: Hardy Wilson.
Great! You’ve successfully signed up.
Welcome back! You've successfully signed in.
You've successfully subscribed to tablehopper.
Your link has expired.
Success! Check your email for magic link to sign-in.
Success! Your billing info has been updated.
Your billing was not updated.