Hello dear readers! You hanging in there? My lord, what a week it has been. Everyone is working so hard to help, in so many ways. Not much sleep happening out there. It breaks my heart to see San Francisco full of smoke again today, which only points to how the devastating fires rage on in the North Bay. Fortunately the containment percentages keep rising. But so do the needs for help and support and funds and food. I put together another North Bay fire assistance recap today with some ways you can continue to help. Please take a look, volunteer, give money, share, whatever you can do, keep doing it!
As you are probably well aware, last Friday was our SF ❤️ MX fundraiser, and wow, what a night. Couldn’t have done it without everyone’s support, in so many capacities. A huge round of applause to everyone who donated (so much!!), bought tickets, made cocktails, made food, volunteered, hosted, helped, poured, served, cleaned, loaded in, loaded out, bid, tipped, spread the word, and showed up! I share the total we made in the fundraiser recap below. I know, I’m leaving you hangin’. ;) Muchísimas gracias, I am so thrilled to make this 100 percent donation to our precious México for earthquake relief in the name of San Francisco!
That fundraiser took a lot out of me, so I’m going to catch my breath for a few days before this next round of helping and volunteering for our dear North Bay community. (We’ve got so much work to do.) I’m heading up to Washington tomorrow to visit family (and to experience harvest on a family member’s cannabis farm!). I will be back writing tablehopper in a fuller way next Tuesday. I just didn’t feel particularly enthused writing about restaurant opening news and non-fundraising events this week with all these intense things going on, to be perfectly honest.
Love to all, and so much gratitude for living in a community that is so helpful, generous, and caring. You are all doing a lot of amazing work out there. Heroes!
Besos, Marcia Gagliardi
Fab flounder ceviche from Copita at SF ❤️ MX! Instagram photo courtesy of @copitacomida. View tablehopper Newsletter from Tuesday, Oct 17 2017