Live your best SF life.

There’s always something groovy going on at ~18 REASONS~, and here are a couple of April classes that caught my eye. First up, the fabulous Kayoko Akabori and Yoko Kumano from Umami Mart will be teaching a cooking demo, The Power of Shiokoji
, on Tuesday April 22nd from 6pm-9pm.…

Love pie? Good, because it’s the best! On Sunday April 13th, check out the second annual SF Pie Social from 11:30am-3:30pm at the Verdi Club. It’s also a competition, with a panel of illustrious bakers, dessert experts, and food gurus judging the entries: Elisabeth Prueitt (Tartine)…

It looks like two local drivers made some really bad decisions this weekend. Very early Sunday morning, cars crashed into and damaged two local businesses, BAR DOGWOOD in Oakland and JOEY AND PAT’S bakery in the Mission, according to The Chronicle. Fortunately, no one was injured in either crash,…

East Bay Express reports that a new restaurant with a whole animal focus (and a retail butcher shop!) is coming to North Oakland, and it’s called CLOVE & HOOF. The new project comes from Analiesa Gosnell (previously a butcher at Cafe Rouge) and chef John Blevins (previously at Gather…