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Live your best SF life.

Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.

Dijon Michelin-Starred Chefs Coming to the CUESA Kitchen

The Chatterbox

Dijon Michelin-Starred Chefs Coming to the CUESA Kitchen

As part of the celebration of a new exhibition of medieval sculptures from Dijon, France at the Legion of Honor, five chefs from Dijon (and their four shiny Michelin stars) are coming to SF’s Fairmont Hotel, where they’ll be creating a culinary feast straight from Burgundy with the…

Marcia Gagliardi

Marcia Gagliardi • Aug 09, 2011

New Bar News: Edition and Reed & Greenough

The Lush

New Bar News: Edition and Reed & Greenough

Grub Street and Inside Scoop both jumped on the liquor license activity for EDITION, a new bar from Brian Sheehy, Doug Dalton, and Steve McKinley of Future Bars/Destination Bars. The location is the former Manhattan Lounge—which was in the basement of the Hearst Building and closed 10 years…

Marcia Gagliardi

Marcia Gagliardi • Aug 09, 2011

The Starlet

Carlos Santana Celebrates His Birthday

Last week, El Paseo had Carlos Santana in the casa; he was there to celebrate his birthday.…

Marcia Gagliardi

Marcia Gagliardi • Aug 09, 2011

Body Language Playing at the Sound Check Series at Americano

The Chatterbox

Body Language Playing at the Sound Check Series at Americano

~AMERICANO~ is now in its third year of the Sound Check series, when up-and-coming artists perform acoustic sets in the early evening on the patio. Coming up on Wednesday August 17th is the Brooklyn-based Body Language (I dig their synth pop sound), and Wednesday September 21st is Penguin Prison. There…

Marcia Gagliardi

Marcia Gagliardi • Aug 09, 2011

Pop! A Champagne Tasting and Seminar at Foreign Cinema

The Lush

Pop! A Champagne Tasting and Seminar at Foreign Cinema

I am seriously debating coming back from Tahoe early so I can attend this special Champagne tasting and seminar at ~FOREIGN CINEMA~ on Thursday August 18th. Wine director Zach Pace will cover topics including Champagne growing and production; climate issues pertaining to grape growing; styles of sparkling wine throughout the…

Marcia Gagliardi

Marcia Gagliardi • Aug 09, 2011

This week's tablehopper: mustang salad.

What’s Cookin’

This week's tablehopper: mustang salad.

No, I’m not having horse for lunch—that was one of the tweaked songs one of the bands was playing at SF Chefs this weekend (I am imagining Wilson Pickett is rolling over in his grave). Wonky song lyrics aside, whoa, what a blast this past weekend was. I…

Marcia Gagliardi

Marcia Gagliardi • Aug 08, 2011

Fifth Annual SF Cocktail Week Announces Main Events

The Socialite

Fifth Annual SF Cocktail Week Announces Main Events

You’ve never seen a SAN FRANCISCO COCKTAIL WEEK this big. The schedule of main events from September 19th-25th is out, and it’s quite the lineup of cocktail parties, dinners, seminars, and more at locations all around the Bay Area. To add to this celebration of all things drink…

Marcia Gagliardi

Marcia Gagliardi • Aug 08, 2011

Third Annual OysterFest at Waterbar Is August 27th

The Socialite

Third Annual OysterFest at Waterbar Is August 27th

~WATERBAR~ invites you to come unhinged at their third annual OysterFest on Saturday August 27th from noon-3pm. Party on the patio with celebrity guest Brian Boitano, and enjoy unlimited oysters from Waterbar’s large and eclectic selection of oysters (sustainable ones, mind you), plus local wine and craft beer, live…

Marcia Gagliardi

Marcia Gagliardi • Aug 08, 2011

The Regular

BAiA

This place has not been formally reviewed by the tablehopper, but it has been mentioned in related articles... Related Articles * Chef Edward Higgins Opening BAiA in San Francisco (Instead of Oakland) baiafoodwine.com Edward Higgins, chef Cuisine * Italian Features…

Marcia Gagliardi

Marcia Gagliardi • Aug 07, 2011

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