M.Y. China
As someone who lived in Los Angeles for five years, I’m no stranger to dining in a mall. My top sushi spot was in a mini-mall, ditto one of the cooler tiki bars I loved. But M.Y. CHINA is no hole in the wall—this spiffy spot…
The Regular
Established Restaurant Reviews (it's about time we met...) 2006–2022
499 posts
Izakaya Roku
There are now plenty of businesses in San Francisco that call themselves an izakaya—and here’s one of the latest to join the fray, IZAKAYA ROKU. It’s a relatively tiny joint on a stretch of Market between the Castro, the edge of the Mission, the Lower Haight, and…
The Corner Store
I’m happy to see some life back at the corner of Masonic and Geary. After years of speeding past Hukilau on my way home, THE CORNER STORE is giving me a reason to pull it on over. The neighborhood needed a place like this—the throngs of nearby USF…
1760
This place has not been formally reviewed by the tablehopper, but it has been mentioned in related articles...
Related Articles
* Acquerello Team Launching a New Project on Polk Street: 1760
1760 Polk St. San Francisco
(at Washington St.)
415-359-1212
1760sf.com
$$$
Adam Tortosa, chef
Cuisine
* American (Contemporary)
* Californian…
b. Patisserie
This place has not been formally reviewed by the tablehopper, but it has been mentioned in related articles...
Related Articles
* A Preview Peek at Belinda Leong's b. Patisserie
2821 California St. San Francisco
(at Divisadero St.)
415-440-1700
$
Belinda Leong, Michel Suas, chef
Cuisine
* Bakery
Features
* Breakfast…
Kiraku
Some of my favorite dinner excursions begin with a friend who knows food, telling me, “Hey, I’ve heard about this place that’s really good in X. Have you been? Wanna check it out?” And so that’s how I was off to KIRAKU in Berkeley one evening. It…
Stag's Lunchette
A dear friend, who is also a cook, told me I needed to meet his friend Alexeis “Lexi” Filipello—he was right, we all spent a night talking sandwiches over drinks. It’s nice when you meet fellow sandwich obsessives, and it’s even better when they open their own…
Pläj
Passing through the Inn at the Opera hotel to get to this restaurant may make you pause for a moment if you were on a date. (“Hey now, this is only date one! It’s not time to get a room just yet.”) But once you’re nestled into your…
The Company Bar & Kitchen
This place has not been formally reviewed by the tablehopper, but it has been mentioned in related articles...
Related Articles
* New Project: The Company Bar & Kitchen from Rajat Parr and the Mina Group
133 Steuart St. San Francisco
(at Mission St.)
Cuisine
* Indian
Features
* Good for Groups
* Bar…
Rich Table
The powerful rise of exciting California cuisine has gone from a groundswell to big-wave surfing with the addition of RICH TABLE to the local scene. Chef-owners Evan and Sarah Rich hail from some top New York kitchens and hit the ground running in San Francisco (Coi, Michael Mina,…