Another brunch spot to add to your list: PIG & PIE on 24th Street in the Mission has added weekend brunch, served Sat-Sun 10:30am-2pm. You can take a peek at the menu here, which includes green eggs and ham (Gruyère cheese and toast, $9) and biscuits and gravy (marjoram-cheddar biscuit and sausage gravy, $4 for 1 biscuit or $7 for 2). 2962 24th St. at Harrison, 415-401-8770.
It can sometimes be a little tricky finding a place to eat on Monday nights, which is why it’s great news that ~PARK TAVERN~ in North Beach is now open nightly!
The Pig & Pie interior. Photo: Dana Massey-Todd. © tablehopper.com.
