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Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
12038 posts •
The Chatterbox

Bill Corbett Is Leaving Michael Mina

Looks like executive pastry chef Bill Corbett is leaving ~MICHAEL MINA~. I’m hearing rumors that Corbett is talking to Daniel Patterson of Coi, but the only confirmation I could get at the moment is “no comment.” Taking his place at Michael Mina is Catherine Schimenti, coming from Tom Colicchio’…
Marcia Gagliardi
Marcia Gagliardi •
The Lush

Scribe Winery Post-Harvest Celebration Dinner at Bar Tartine

For the past several years SCRIBE WINERY vintner, Andrew Mariani, and ~BAR TARTINE~chef, Chris Kronner, have been collaborating on dinners, events, and celebrations in the greater Bay Area. From SF Mission District warehouse/wood-oven feasts to barn-raising/goat roasts in Winters, these always prove to be delicious…
Marcia Gagliardi
Marcia Gagliardi •
The Lush

Special Winemaker Dinner With "The Dolcetto King"

Beppe Ca’Viola, AKA “The Dolcetto King,” serves as a consultant for some of the most legendary estates across Italy. And, as it turns out, he’s a talented winemaker himself. ~OTTIMISTA ENOTECA-CAFE~ will be hosting a special dinner with Beppe, showcasing his dolcetto, barbera, and nebbiolo-based wines…
Marcia Gagliardi
Marcia Gagliardi •
Another Way to Ruin Your Teeth public
The Chatterbox

Another Way to Ruin Your Teeth

A new sweet shop opened in SOMA over the weekend, ~CUPS AND CAKES BAKERY~. The project is from Jennifer Emerson, who was formerly a teacher known for making the best cupcakes. And who said cupcakes were just for chicks having a birthday party? Because now we have breakfast cupcakes: according…
Marcia Gagliardi
Marcia Gagliardi •
Pop! Goes the Season public
The Lush

Pop! Goes the Season

~ARLEQUIN WINE MERCHANT~ is hosting their annual Champagne tasting on December 3rd, when top well-known and boutique producers will pour their delectable award-winning Champagnes. The lineup includes Krug, Pol Roger, Gosset, and Ruinart, as well as boutique producers including Jacquesson, Larmandier-Bernier, Paul Bara, Vilmart, and Agrapart et…
Marcia Gagliardi
Marcia Gagliardi •
Become a Pro at Makin' Bacon (Sausages Too) public
The Chatterbox

Become a Pro at Makin' Bacon (Sausages Too)

This is a class sure to sell out: THE CLASSICS: MAKIN BACON AND SAUSAGE 101. Led by Rick Abruzzo and organized by members of Slow Food, this intimate workshop will first focus on the basic bacon-making technique of flavoring, curing, and smoking your own slab of pork belly. They…
Marcia Gagliardi
Marcia Gagliardi •
The Chatterbox

Like Buttah

Yeah baby, it’s time for the first annual Butterfest ‘09 at ~18 REASONS~. The two-hour soirée will include a demonstration of how to make simple cultured butter from scratch by DIY cookbook author Vanessa Barrington; a blind tasting of seven-plus brands of butter with awards given to…
Marcia Gagliardi
Marcia Gagliardi •
The Lush

Pinot Noir Dinner with Cobb Wines at Sociale

~SOCIALE~ will be having a pinot noir dinner extravaganza with wine maker Ross Cobb of Cobb Wines, who will be showcasing nine of his pinots going back to 2003, including Cobb’s 2006 Diane Cobb Block, Coastland’s Vineyard (and how lovely, six of the pinots are 13.5% alcohol…
Marcia Gagliardi
Marcia Gagliardi •
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