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Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
12024 posts •
Salt House public
The Regular

Salt House

Is it fair to write a review when you have a head cold? This one might not be the sassiest. At least I'm not eating at the restaurant with a head cold, but even so, I have a feeling the punchy flavors of the food at SALT HOUSE…
Marcia Gagliardi
Marcia Gagliardi •
The Chatterbox

April 17, 2007

So, the waiting game is (almost) over. ~FIFTH FLOOR~ (it seems) has honed in on their new executive chef: but I am not allowed to say who it is just yet because the deal isn’t final. So let’s just run this as a blind item. All I can…
Marcia Gagliardi
Marcia Gagliardi •
443 public
The Lush

443

The former Velvet Lounge reopened this past weekend (April 14) as ~443~. George Somers, who owns Bert & Ernie’s in Redding, partnered up with a friend from college, plus a helicopter pilot, a fireman, and a pal who owns an apartment complex. Sounds like the beginning to a good…
Marcia Gagliardi
Marcia Gagliardi •
The Starlet

April 17, 2007

Now, I know this wasn’t at a restaurant, but whatever: Kathleen Turner was spotted at the prepared foods section at Whole Foods on California Street! She had a real dinner with a couple friends on Sunday at Venticello after a grueling opening week of Who’s Afraid of Virginia…
Marcia Gagliardi
Marcia Gagliardi •
What’s Cookin’

April 17, 2007

I have to say, I am quite proud of myself for attending the Whiskies of the World event this weekend without being hung over the next day! Am I becoming more responsible? Or is my tolerance just incredible? Anyway, good thing I was feeling swell after brunch at XYZ on…
Marcia Gagliardi
Marcia Gagliardi •
A Taste of Tamales by the Bay public
The Socialite

A Taste of Tamales by the Bay

San Francisco's first annual tamale tasting, ~A TASTE OF TAMALES BY THE BAY~ will take place to benefit Benchmark Institute, a nonprofit organization that teaches advocates in nonprofits how to use the law to help low-income communities. Guests will sample tamales from some of the finest tamale…
Marcia Gagliardi
Marcia Gagliardi •
Spring Breakfast by the Bay with Marion Nestle public
The Socialite

Spring Breakfast by the Bay with Marion Nestle

Now this is a breakfast where you can actually get smart (and it’s not just because you’re eating healthy food that’s good for you): CUESA is hosting a Cinco de Mayo-inspired buffet breakfast featuring spring's harvest from the Ferry Plaza Farmers Market, ~SPRING BREAKFAST…
Marcia Gagliardi
Marcia Gagliardi •
Don Davis on Wine: The New Book Club public
The Wino

Don Davis on Wine: The New Book Club

Don Davis of Uncorked Events has always had an eye for a good party. Whether having half his high school over for a night of cheap beer while the parents were out of town, renting out a mansion in Chicago during college, or gathering 1,500 people for a Moroccan-…
Marcia Gagliardi
Marcia Gagliardi •
Foreign Cinema public
The Regular

Foreign Cinema

Eggs for breakfast, how do I love thee? Let me count the ways: fried and deglazed in balsamic ($10), poached with grilled duck breast and shiitakes ($12), whipped in a Champagne omelette with crème fraîche and Fontina ($12)? Sigh. Swoon. Bwok. Brunch at FOREIGN CINEMA~ is a gorgeous thing, especially…
Marcia Gagliardi
Marcia Gagliardi •
The Chatterbox

April 10, 2007

A tablehopper reader was asking me about ~LOTTA'S BAKERY~ on Polk Street, and we gotta love the Culinary Muse for posting the details not two days later and setting me up with the contact, meow. G. Earl Darny is opening this full-service bakery on April 17 that…
Marcia Gagliardi
Marcia Gagliardi •
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