Marcia Gagliardi - tablehopper (Page 460)

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The Chatterbox

Changes at Zaré at Fly Trap, Including a New (Old Name): The Fly Trap

Hoss Zaré, the chef and proprietor of ~ZARÉ AT FLY TRAP~, has decided to make a few changes at the restaurant, including the name. Zaré, who took over the former Fly Trap space in 2008 (he started working there in 1988, before venturing out on his own), has changed the…

Marcia Gagliardi • Feb 11, 2014

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The Chatterbox

Tidbits: Lers Ros Opens in Mission, Tango & Stache at ODC, Elmira Offering Brunch, Lobsta Truck Now Cracking, More

As we reported in September, the former Malai Thai location in the Mission was taken over by the ~LERS ROS~ folks. Well, now Eater reports that the Thai restaurant’s third location is now open for business. The menu is similar to the previous two locations (minus the uh, accidental…

Marcia Gagliardi • Feb 11, 2014

So Many Ways to Get Your Beer On: Beer Week, Triple Voodoo Tap Room Now Open

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The Lush

So Many Ways to Get Your Beer On: Beer Week, Triple Voodoo Tap Room Now Open

Don’t forget, it’s SF BEER WEEK until Sunday February 16th. There are so many things going on, but here are just a few of the suds-a-licious events coming up. ~MAGNOLIA GASTROPUB & BREWERY~ is a great place to check out some beer events. On Wednesday February 12th from…

Marcia Gagliardi • Feb 11, 2014

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The Chatterbox

510 Café Openings: A Look at Blue Bottle Morse and Grand Fare

Last week we mentioned that BLUE BOTTLE COFFEE’s new Oakland location opened in the W.C. Morse Building, and now we have some purty pictures of the 2,000-square-foot space for you to look at. The corner location in Temescal is airy and full of light from all the…

Marcia Gagliardi • Feb 11, 2014

Mercer (from Sean and Isabel Manchester) Now Open in the Former Project One

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The Lush

Mercer (from Sean and Isabel Manchester) Now Open in the Former Project One

The former Project One gallery and event space has started its transformation into MERCER, under the direction of new owners Sean and Isabel Manchester (Mighty, Chambers Eat + Drink). Sean explains the biggest change will be that they are booking weekly parties and promoters, especially on the weekends, to make it…

Marcia Gagliardi • Feb 11, 2014

The Starlet

Community in the City

Danny Pudi, who plays Abed on NBC’s Community, was spotted at Monk’s Kettle on Wednesday night. He was in town for Sketchfest, for an appearance at the Castro, according to a tweet. Our spy reports that he was very friendly and posed for photos with fans.…

Marcia Gagliardi • Feb 11, 2014

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The Chatterbox

News from the 510: BBQ Hut Now Open, a Flap at Bakesale Betty, Kitchener's Takeout Window

We’ve been tracking this one for a while, and it looks like BBQ HUT on the edge of Rockridge has opened, serving traditional American barbecue. Yelpers have uneven reports, but, well, that’s what happens when a place is brand-new. It looks like the menu has brisket, ribs, and…

Marcia Gagliardi • Feb 11, 2014

The Red Devil Lounge Has Officially Closed

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The Lush

The Red Devil Lounge Has Officially Closed

As previously reported on tablehopper, the RED DEVIL LOUNGE is closing, and has been taken over by Jamal Blake-Williams, who many may recognize from The Tipsy Pig (where he has been the bar manager since it opened) and Mamacita. According to their Facebook page, the lounge has officially closed for…

Marcia Gagliardi • Feb 11, 2014

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February 11, 2014 - This week's tablehopper: pineapple express.

This week's tablehopper: pineapple express. The lobster Benedict at Spruce. (Have you thought about Valentine’s brunch instead?) Photo: © tablehopper.com. SF, you’re looking (and smelling) so clean! Someone needed a bath, that’s for sure. So, it’s about that time again, when every restaurant starts…

Marcia Gagliardi • Feb 10, 2014

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What’s Cookin’

This week's tablehopper: pineapple express.

SF, you’re looking (and smelling) so clean! Someone needed a bath, that’s for sure. So, it’s about that time again, when every restaurant starts being converted into a sea of two-top tables. Whether you are going out for Valentine’s Day dinner this week or not, here…

Marcia Gagliardi • Feb 10, 2014