Newsletter
1007 posts
This week’s newsletter: fogosto. (free)
Deets on Pasta Supply Co’s 🍝 new Cole Valley location, cool upcoming projects (Frede, Passages), the Mess Hall 🦪 opens Friday, Nightbird is throwing a bunch of fun 10th anniversary events 🍔🥩🥪🥂, and more!
This week’s tablehopper: stacked. (free)
So many new openings and upcoming projects (including the scoop on Maison Nico’s 🥮 next location!), enter to win a year of SF dining 🎉, three restaurants that need our support 💪, and what to eat and drink at Outside Lands! ☁️
This week’s tablehopper: summer shorts. (free)
First look at SAAM’s 🇹🇭 menu (opening tonight!), help save Tommaso’s 🍕 from eviction, weekend salt 🧂 and wine 🍷 tastings, and a deep dive on Goman’s Gay 90’s 👠 and the Barbary Coast in the archivist.
This week’s tablehopper: pomodoro time. (free)
News from Leo’s Oyster Bar and Pasta Supply Co 🍝; special tomato 🍅 dishes are here; win passes to this summer’s coolest indie wine 🍷 event; the SF Pizza 🍕, Bagel, & Beer Festival returns; and more North Beach updates.
This week’s tablehopper: catch some rays. (free)
Summer dishes 🍑 and special menus, a Cal-Italian wine 🍷 event (this Saturday!), cheers to two new brewery/taproom projects 🍻, some casual new openings, and SF’s first Aussie-style handroll shop is coming!