Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
12016 posts
October 29, 2013 - This week's newsletter: bewitched. public
Newsletter

October 29, 2013 - This week's newsletter: bewitched.

This week's tablehopper: bewitched.                     The fried egg sandwich at 20th Century Café. Photo: © tablehopper.com. Good afternoon, dear readers. Could you believe that wind on Sunday? I was driving down Geary on Sunday night and it was pretty dramatic, full of dry leaves blowing around like a scene…
Marcia Gagliardi
Marcia Gagliardi
This week's tablehopper: bewitched. public
What’s Cookin’

This week's tablehopper: bewitched.

Good afternoon, dear readers. Could you believe that wind on Sunday? I was driving down Geary on Sunday night and it was pretty dramatic, full of dry leaves blowing around like a scene out of the Wizard of Oz—I half expected to see a witch fly by (or perhaps…
Marcia Gagliardi
Marcia Gagliardi
Taste and Tribute Gala Coming November 22nd public
The Socialite

Taste and Tribute Gala Coming November 22nd

On Friday November 22nd, catch the 13TH ANNUAL TASTE AND TRIBUTE GALA, a benefit for the Tibetan Aid Project, an organization committed to preserving and strengthening the spiritual heritage of Tibet. A grand total of 22 Bay Area chefs participate in the event, where they are put in pairs and…
Marcia Gagliardi
Marcia Gagliardi
(Sponsored): All That and a Bag of (Seaweed) Chips! public
The Sugar Mama

(Sponsored): All That and a Bag of (Seaweed) Chips!

Top local chefs have been taking seaweed to new heights with a crispy texture that has us craving more. Enter Ocean’s Halo Seaweed Chips, a brand-new, totally delicious, crunchy seaweed chip crafted by three Burlingame dads. Ocean’s Halo bakes sustainably harvested seaweed to the perfect crunch, dusts…
Marcia Gagliardi
Marcia Gagliardi
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