Marcia Gagliardi - tablehopper (Page 558)

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The Chatterbox

Chiarello's Coqueta Now Open on the Embarcadero

Open as of Saturday April 13th is ~COQUETA~, the stylish new Spanish concept from chef Michael Chiarello on Pier 5. The former Lafitte now has a rustic-chic look by architects Alberto Rivera and Michael Guthrie (complete with cowhide rugs and leather banquettes), views of the water, and an outdoor,…

Marcia Gagliardi • Apr 16, 2013

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The Chatterbox

Meet La Movida, the Future Home of Pal's Takeaway and More

So there is some action going down on 24th Street in the Mission that we’ve had to keep under our hat the past month, but now we can release the hounds. Not only is ~PAL’S TAKEAWAY~ moving, but it’s joining a new project at a new location:…

Marcia Gagliardi • Apr 16, 2013

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The Chatterbox

North Beach News: Pete Mrabe Opening Pisto's Tacos in Nico's Tacos, New Takers for Steps of Rome Space

As noted in the Scoop: NICO’S TACOS has shuttered. What they didn’t report is who is taking it over: none other than the very busy Pete Mrabe of Don Pisto’s. He will be opening PISTO’S TACOS in its place on Thursday May 2nd, and taking all…

Marcia Gagliardi • Apr 16, 2013

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The Chatterbox

Science Plus Food in a Gorgeous Bayside Location at the Exploratorium

In case you live under a rock (or just love the molecular makeup of rocks), the Exploratorium has reopened in its new digs on Pier 15. A lot has been written about the move, including an article in The New York Times, but we’re here to tell you all…

Marcia Gagliardi • Apr 16, 2013

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The Chatterbox

Openings: Heyday, The Juice Shop, La Ciudad de Mexico, Dante's Table

Now open in FiDi is HEYDAY, a breakfast and lunch takeout place formerly mentioned here as Almanac—eventually you can even swing by for take-home dinners. Grub Street announces the chef is Jeremy Scheiblauer, who was at Chez Panisse Cafe for the past two years. Hours are Mon-Fri…

Marcia Gagliardi • Apr 16, 2013

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The Chatterbox

Tidbits: Pop-Ups, Vegetable Literacy, Baron Bagels, and Al's!

Sean Lackey, who works at Prather Ranch and is a rockin’ home cook, is starting a pop-up. His first one (called Bite Me) will be at TRUCK on Thursday April 18th from 6pm-10pm, with plates like brined soft-boiled egg with homemade Sriracha, fried lemon, and garlic aioli,…

Marcia Gagliardi • Apr 16, 2013

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The Chatterbox

Closures: Wo Hing, Lot 7, Gung Ho, Tai Chi, and More

A slew of closures happened while I was away the past couple of weeks; please excuse if any of this is old news for ya. First, Charles Phan has closed ~WO HING GENERAL STORE~. 584 Valencia St. at 17th St. Also in the Mission, Eater posts that LOT 7 has…

Marcia Gagliardi • Apr 16, 2013

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The Chatterbox

Tribune Tavern Now Making News in Oakland

A report by Dana Massey-Todd. As previously noted on tablehopper, partners Chris Pastena, Temoor Noor, and Tom Henderson are bringing food and drink to the former Oakland Tribune building. The new spot, appropriately named TRIBUNE TAVERN, opened Wednesday April 10th in the former “Local Room,” i.e., where local…

Marcia Gagliardi • Apr 16, 2013

Open (Wild Hare, Taste of Place) and Shut (Rio Grande)

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The Lush

Open (Wild Hare, Taste of Place) and Shut (Rio Grande)

A few updates: a reader tells me WILD HARE is now open in the former Solstice. Since it’s from the Tonic/Bullitt/Dr. Teeth crew, you not only get Fernet and Jameson on tap, but you can also order their trademark bar snacks like Reuben egg rolls, totchos (those…

Marcia Gagliardi • Apr 16, 2013

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(Sponsored): Annual Three-Day Super Sale at TriMark Economy

Attention restaurateurs! Don’t miss the Annual Three-Day Super Sale at TriMark Economy Restaurant Fixtures, featuring our lowest prices of the year on restaurant equipment and supplies. Live cooking demonstrations, giveaways, free valet parking, and thousands of items on sale at ridiculously low prices. Save big on commercial refrigeration…

Marcia Gagliardi • Apr 16, 2013