As previously reported on tablehopper, the former Johnny Rockets space on Fillmore is turning into GLAZE TERIYAKI. This is the first San Francisco location of the New York import, whose owners are from Seattle, and bill their offerings as “Seattle style.” They offer lots of appetizers, combo dishes, and salads, all with their charcoal-grilled meats (and vegetarian options like tofu and vegetables). You can check out the full range of menu choices here. Bonus: they are partnering with Devil’s Teeth Baking Company in the Outer Sunset on desserts. Glaze is opening for business on Thursday April 25th, and they’ll be open daily 11:30am-10:30pm. 1946 Fillmore St. at Pine, 415-590-2199.
A combo plate at Glaze. Photo from Facebook.
