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Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
12000 posts •
The Regular

1760

This place has not been formally reviewed by the tablehopper, but it has been mentioned in related articles... Related Articles * Acquerello Team Launching a New Project on Polk Street: 1760 1760 Polk St. San Francisco (at Washington St.) 415-359-1212 1760sf.com $$$ Adam Tortosa, chef Cuisine * American (Contemporary) * Californian * Italian Features…
Marcia Gagliardi
Marcia Gagliardi •
Now Open: The New Location of Saison in SoMa public
The Chatterbox

Now Open: The New Location of Saison in SoMa

Yesterday I took a look at the brand-new ~SAISON~, opening this evening for service in its new home in SoMa/South Beach. And what a grand home it is. The historic pre-Quake building was built in 1888, and originally served as the California Electric Light Company Building. (For my fellow…
Marcia Gagliardi
Marcia Gagliardi •
February 1, 2013 - This week's tablehopper: rabbit, rabbit. public
Newsletter

February 1, 2013 - This week's tablehopper: rabbit, rabbit.

This week's tablehopper: rabbit, rabbit.                     The baked rigatoni with butternut squash, sage, fontina, brown butter, and amaretti at Ragazza (which FYI is closed on Super Bowl Sunday). Photo: © tablehopper.com. Yup, it’s February 1st already—time keeps on slippin’… It’s been a busy week, with an…
Marcia Gagliardi
Marcia Gagliardi •
This week's tablehopper: rabbit, rabbit. public
What’s Cookin’

This week's tablehopper: rabbit, rabbit.

Yup, it’s February 1st already—time keeps on slippin’… It’s been a busy week, with an unexpected dinner at dopo on Tuesday night when I forgot Ramen Shop in Oakland was closed on Tuesdays (don’t make the same mistake, kids)—although trust, the arancini, pickled herring, and…
Marcia Gagliardi
Marcia Gagliardi •
A Preview Peek at Belinda Leong's b. Patisserie public
The Chatterbox

A Preview Peek at Belinda Leong's b. Patisserie

Sunday evening, I had a chance to take a preliminary peek at the new ~B. PATISSERIE~, a fabulous new addition to our city’s exploding bakery/pastry scene. The project is from Belinda Leong (Gary Danko, Manresa, and numerous places in Europe), who, after holding a series of successful pop-ups,…
Marcia Gagliardi
Marcia Gagliardi •
Charles Chocolates Coming Soon. Very Soon. public
The Chatterbox

Charles Chocolates Coming Soon. Very Soon.

A report from Dana Massey-Todd. As previously reported on tablehopper, the wonderful candymaker Chuck Siegel is back in action, this time in the Mission. His new location for CHARLES CHOCOLATES is on Florida Street in the former Potrero Brewing Co. space, just down the way from the new Heath Ceramics…
Marcia Gagliardi
Marcia Gagliardi •
Coming Soon: The But 'n Ben public
The Chatterbox

Coming Soon: The But 'n Ben

I was happy to learn Alison McQuade of McQuade’s Celtic Chutneys is on the hunt to open up a Scottish café called THE BUT ‘N BEN (it’s Scottish for “a little cottage”). It will be open for breakfast and lunch, serving everything from potato scones with a variety…
Marcia Gagliardi
Marcia Gagliardi •
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