Marcia Gagliardi

On Sunday evening, I received word about the upcoming permanent closure of the 157-year-old CLIFF HOUSE on December 31st, due to a mishandling of the contract by the National Park Service (NPS). Dan and Mary Hountalas have been proprietors of this historic location since 1973, and the way they’re…

I wanted to share some quick notes with you on some fab takeout options you can take advantage of, and this one is especially important: sadly, last Wednesday morning (December 9th), the central oven at REEM’S CALIFORNIA MISSION exploded, creating damage beyond repair. The five employees who were present…

If you follow me on Instagram, I’ve been posting up a STORM of holiday eats and treats, from Peking duck dinners to latke parties to prime rib feasts for Christmas. There are too many for me to write up, so check my Highlights for Holiday! and look for the…

There’s a new Latin-Caribbean restaurant in the former Soluna: CHAO PESCAO, which translates to “see you later alligator.” Soluna owner Rene Denis is pulling from his Cuban-Colombian upbringing, offering homey dishes like empanadas vallunas (three kinds of Colombian empanadas, made with a masa dough and fried), pan de bono…

I was so sad when La Cocina entrepreneurs LA GUERRERA’S KITCHEN closed their Fruitvale location in March, their first brick and mortar, but great news: owners Reyna Maldonado and her mother, Ofelia Barajas, are reopening in the former Tamarindo Antojeria space in Old Oakland (another beloved business). The maiz…