A Couple One-Off Dinners: One Vegetarian, and One Undergound
A couple cool meals for you to consider: Leif Hedendal is hosting a spring equinox dinner at OUTERLANDS on Monday March 21st, with two seatings, at 6pm and 9pm. The extensive menu includes Henry’s olives and Massa almonds; Dave’s levain toasts with Bellwether sheep ricotta, black trumpets, wild…