Please enter at least 3 characters
Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
12004 posts •
The Regular

Benu

This place has not been formally reviewed by the tablehopper, but it has been mentioned in related articles... Related Articles * Benu Stars Sighted * Grant Achatz * Mark Zuckerberg * Mario Batali 22 Hawthorne St. San Francisco (at Howard St.) 415-685-4860 benusf.com $$$$ Corey Lee, chef Cuisine * American (Contemporary) * Fusion Features * Fine Dining…
Marcia Gagliardi
Marcia Gagliardi •
Heirloom Café public
The Regular

Heirloom Café

I like old things. Textured wood floors with a 100-year-plus patina. Wallpaper. Charlie Parker. And aged wines. (Quite.) These are just a few details that hail from another decade on the list of charms HEIRLOOM CAFÉ has to offer. This 49-seat restaurant has somewhat quietly opened in a discreet corner…
Marcia Gagliardi
Marcia Gagliardi •
Zero Zero Opens Tomorrow in SoMa public
The Chatterbox

Zero Zero Opens Tomorrow in SoMa

Are you ready to report for pizza patrol? Opening tomorrow, Wednesday July 28th, is ~ZERO ZERO~, the SoMa pizzeria and restaurant from executive chef/owner Bruce Hill (BIX, Picco, Pizzeria Picco) in the former Azie space. The Bay Area is no stranger to Hill’s stellar pizzas at Pizzeria Picco…
Marcia Gagliardi
Marcia Gagliardi •
New Chef at Absinthe public
The Chatterbox

New Chef at Absinthe

There’s a new executive chef at ~ABSINTHE BRASSERIE & BAR~ in Hayes Valley, Adam Keough, who begins on August 17th (Jamie Lauren is now at Beechwood in Venice, Los Angeles). He will be responsible for the food for lunch, dinner, brunch, private dining, and the bar at Absinthe, as…
Marcia Gagliardi
Marcia Gagliardi •
Home on Market Gets a New Exec Chef public
The Chatterbox

Home on Market Gets a New Exec Chef

The kitchen at HOME ON MARKET is now under the care of executive chef Ryan Pollnow, formerly a sous chef at Mecca under chef Randy Lewis, and the last three years he was in Sonoma at the Kendall-Jackson Wine Center. Look for more artisanal, local, and sustainable products making their…
Marcia Gagliardi
Marcia Gagliardi •
Baker & Banker Bakery Opening August 1st public
The Chatterbox

Baker & Banker Bakery Opening August 1st

If all goes according to plan, the BAKER & BANKER BAKERY should be opening on Sunday August 1st. The project is from husband-and-wife team Lori Baker and Jeff Banker, and is just around the corner from their restaurant. On the menu: Four Barrel drip coffee and espresso drinks, one or…
Marcia Gagliardi
Marcia Gagliardi •
Ramen Updates Around Town public
The Chatterbox

Ramen Updates Around Town

Thought I’d update you on a few bits of ramen news, since it’s rapidly becoming a hot topic—although it’s not on the scale of pizza (yet). Eater has the news about a new pop-up ramen shop called KEN KEN RAMEN in Panchita’s No. 3 on…
Marcia Gagliardi
Marcia Gagliardi •
Great! You’ve successfully signed up.
Welcome back! You've successfully signed in.
You've successfully subscribed to tablehopper.
Your link has expired.
Success! Check your email for magic link to sign-in.
Success! Your billing info has been updated.
Your billing was not updated.